I used to get these lovely uncured German bratwurst at Aldi’s and enjoyed them often. Then disaster struck; couldn’t find them at Aldi’s for months and months. No idea why they never have them. Last week I found some very similar brats at Lidls in Wilson Boro near the Aldi’s there. They are out of their smoked brats in all varieties but I saw these uncured brats; they looked remarkably like those at Aldi’s and the flavor is pretty much identical to what I remember. They are pricy for Lidl’s; around $5 but you get five of them; a buck a piece is pretty decent these days. If you loved the ones from Aldi’s go get these as they will satisfy your bratwurst dreams! They brown up nicely and their delicate flavor is very authentic. I had one sautéed tonight along with some Italian peasant soup; great combo. Go get some, you know you want them!
Quick update. So I went back last week and got some Cheddar Brats at Lidls…a German supermarket located in Wilson Boro. A plus is that they are super cheap; $2.49 a six pack. So…the bratwursts were on the menu twice so far. Yummy; not too cheddary, juicy as well as mildly smokey. We had them with a version of tater tots called tater crowns; discs of crunchy potato bits. Less than 8 minutes to brown them lightly before diving in. I recommend these brats for a quick tasty meal. Pleaser for the 8 year old. Go get em!
At Aldi’s two weeks ago, I couldn’t find my favorite imported uncured brats from Germany. Major bummer. Love them fried brown; delicate authentic bratwurst flavor.
This past week we were at a different grocery store, Lidl. I have been there a couple times since they opened in Wilson Boro last summer and got some great deals in the past. Their chocolate is amazing, even better than Aldi’s. Love the dark bars; pistachio, salted dark. Mmmmmm.
What my favorite new find is their smoked bratwurst sausages. 6 in a package for less than $3. Juicy and flavorful; far tastier than what I can find in the big-name grocery stores for far more money. I pan fried some in a bit of olive oil t o brown them; they are already fully cooked. Gluten free of course. We had them with pan fried potato slices, roasted butternut squash and some raw cauliflower.
Definitely getting them again. They come in a few flavors including cheddar brats and one with jalapeno in it for a little spicy! Enjoy.
This re-post is one of my most popular posts ever. I don’t think any other product review even comes close. We had them for supper tonight. As great tasting as ever. So here it is again!
I bought the package of 4 uncured Bavarian bratwurst at Aldi’s. They were pale and unexciting looking in the shrink wrap but when I pan fried them in a bit of olive oil they browned up nicely. Each brat was still juicy and tender with a delicate flavor I was very impressed with.
I have bought brats before at other grocery stores and found them rather dull and pedestrian. These are thinner, longer and far tastier. Uncured means they have less junk added in the curing process of many sausages. Definitely a yummy and healthy-ish choice for sausage in any recipe. They cook in about 8-10 minutes. They make a quick supper with some pan fried potatoes and a veggie. And grilling them is on the package as an alternative to the frying pan.I need try them on my grill. Maybe for camping next year…
They are imported from Germany and I have heard that they are very authentic compared to most of the brats made in the USA. I give these an A plus in every category. Enjoy!
Originally posted June 2018.
This post is an addendum to my buckwheat crepe post of the other day. I neglected to tell you how delish the bratwurst were in my crepe wrap entree. I bought the package of 4 uncured Bavarian bratwurst at Aldi’s. They were kinda pale and unexciting looking in the shrink wrap but when I pan fried them in a bit of olive oil they browned up nicely. Each brat was still juicy and tender with a delicate flavor I was very impressed with.
I have bought brats before at other grocery stores and found them rather dull and pedestrian. These are thinner, longer and far tastier. Uncured means they have less junk added in the curing process of many sausages. Definitely a yummy and healthyish choice for sausage in any recipe. They cook in about ten minutes. And grilling them is on the package as an alternative to the frying pan. Next time I will try them on my grill. Maybe for camping…
They are imported from Germany so I am guessing they are very authentic compared to stuff made in the USA. I give these an A plus in every category. Enjoy!
Addendum: I have not been able to find these yummy brats in many months. I still look for them most every time I visit Aldi’s and hope they will have become available again.
UPDATE: have found them recently at Aldi’s and at Lidls. So yummy! 5/2021.